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Check below the recipe to learn the health benefits behind these ingredients and some other common substitutions!


  • 1 ripe banana
  • 1 cup unsweetened almond milk (or any other dairy-free milk of your choice)
  • 1 scoop of your preferred dairy-free protein powder (such as pea protein, soy protein, or hemp protein)
  • 1 tablespoon almond butter (or any other nut butter)
  • 1 tablespoon chia seeds
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes


  1. Peel the banana and break it into smaller chunks for easier blending.
  2. Place the banana, almond milk, dairy-free protein powder, almond butter, chia seeds, and vanilla extract into a blender.
  3. Add the ice cubes to the blender as well.
  4. Blend all the ingredients together until smooth and creamy. If the consistency is too thick, you can add more almond milk gradually until it reaches your desired thickness.
  5. Once the smoothie is well blended and creamy, pour it into a glass or portable bottle.
  6. You can optionally garnish the smoothie with some additional chia seeds or sliced bananas.
  7. Enjoy your delicious and dairy-free protein smoothie immediately or store it in the refrigerator for a short period of time.

This recipe is customizable, so feel free to add other ingredients such as spinach, berries, or flaxseeds to suit your taste preferences and nutritional needs. Enjoy your protein-packed and dairy-free smoothie!

If you’re having trouble deciding which ingredients to choose, here are some of the benefits of several common smoothie substitutions!

  1. Banana: Bananas are a great source of natural sugars, dietary fiber, and essential nutrients like potassium and vitamin C. They provide energy, help regulate digestion, and support overall health.
  2. Unsweetened Almond Milk: Almond milk is a popular dairy-free alternative to regular milk. It is low in calories and contains no cholesterol. Almond milk is rich in vitamin E, calcium, and healthy fats. It’s also a good source of antioxidants and can contribute to bone health.
  3. Almond Butter: Almond butter is a nutritious and tasty spread made from ground almonds. It contains healthy fats, protein, fiber, and various vitamins and minerals. Almond butter provides sustained energy, supports heart health, and contributes to satiety.
  4. Chia Seeds: Chia seeds are tiny nutritional powerhouses packed with fiber, omega-3 fatty acids, antioxidants, and minerals like calcium and magnesium. They can help promote digestion, support heart health, and provide a feeling of fullness.

5. Spinach: Adding spinach to your smoothie is a fantastic way to boost its nutritional value. Spinach is rich in vitamins A, C, and K, as well as minerals like iron and calcium. It also contains antioxidants and dietary fiber. Spinach can help support eye health, strengthen the immune system, and promote healthy digestion.

6. Berries: Berries, such as strawberries, blueberries, raspberries, or blackberries, are not only delicious but also packed with antioxidants, vitamins, and fiber. They are low in calories and high in nutrients, including vitamin C, manganese, and various phytochemicals. Berries can help improve heart health, support brain function, and contribute to healthy skin.

7. Flaxseeds: Flaxseeds are a rich source of omega-3 fatty acids, fiber, and lignans, which are plant compounds with antioxidant properties. Omega-3 fatty acids have been associated with heart health, brain function, and reducing inflammation. Flaxseeds are also known for their potential to support digestive health and promote regular bowel movements.